Every so often, you stumble upon a recipe that not only tantalizes your taste buds but also packs a punch of health-boosting benefits. This sunshine-bright turmeric ginger smoothie is a liquid mosaic of bold flavors, blending the rich, earthy aroma of turmeric with the zingy, refreshing kick of ginger. Its warm hue invites you to dive in and start your day with an antioxidant-rich alliance that keeps you energized and revved up.
Ingredients List
Creating this tantalizing beverage is a snap when you have the right ingredients on hand:
- 1 medium ripe Banana
- 1 cup Fresh Spinach
- 1 inch Fresh Ginger (peeled)
- 1/2 teaspoon Ground Turmeric
- 1 tbsp Chia Seeds
- 1 cup Almond Milk (unsweetened)
- A dash of Black Pepper (To enhance turmeric absorption)
- Honey to taste, optional
Instructions
Ready to whip up a cup of sunshine? Let’s get started:
- Begin by peeling and slicing the banana.
- Toss your banana slices, spinach, ginger, turmeric, and chia seeds into your blender.
- Pour in your almond milk, then sprinkle a dash of black pepper on top.
- Blend until the contents have a smooth, creamy consistency.
- Finally, sweeten your smoothie to taste with your choice of honey and serve in your favorite glass.
Cooking Time & Servings
This smoothie is about as quick as a flash! From start to finish, you’re looking at a mere 10 minutes tops for this 2 servings recipe.
Nutritional Information
Swapping your usual breakfast fare for this turmeric ginger smoothie can be a game-changer for your health. It’s low in calories but high in antioxidants and powerful anti-inflammatory compounds. The primary ingredient, turmeric is quite the superstar, carrying a wealth of benefits in its golden pigment.
| Nutrients | Quantity per serving |
|---|---|
| Calories | 125 Kcal |
| Total Fat | 3.5g |
| Total Carbs | 23g |
| Protein | 3.5g |
| Turmeric | 1/4 tsp |
Tips and Tricks
- Feel free to substitute the almond milk for any other plant-based milk if you have different dietary needs.
- For an extra kick, you can grate in the zest of a small lemon for added brightness.
- If you prefer your smoothies colder, toss in a handful of ice cubes or use frozen fruit instead.
To wrap it up, the harmonious blend of flavors in this dish brings…
…a refreshing change to your breakfast routine. The turmeric ginger smoothie is the essence of simple, real food that tastes great and does wonders for your well-being. We hope you’ve been inspired to give this recipe a spin. We’d love to hear how it turned out – got a picture? Tag us on Instagram! Here’s to good health and better mornings!
Frequently Asked Questions
Can I use ground ginger instead of fresh ginger?
Absolutely, though fresh ginger tends to have a sharper flavor. Use a quarter teaspoon of ground ginger as a substitute.Why is there black pepper in the smoothie?
A sprinkle of black pepper is known to enhance the absorption of turmeric, making it more effective.Is this smoothie vegan?
Yes, if you omit the honey or substitute with a vegan sweetener, like agave nectar.Can I make this smoothie ahead of time?
For optimal freshness and taste, we would recommend drinking it immediately. But you can store it in the fridge for up to a day.Can I add protein powder to my smoothie?
You sure can. This could be a great post-workout drink with the addition of your favorite protein powder.
